October 20, 2003
Sobooneh
A typical Iranian breakfast could include: fresh bread (barbari,
lavash, taftoon, sangak...), fetta cheese, butter, tea, honey,
preserves, milk, sarsheer, walnuts, sabzi, tomatoes, cucumbers,
eggs, haleem, aash, kalleh paacheh...
Winner: Simin Habibian. Sad
Afarin!
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