Eggs, once seen as an affordable source of nutrition in Iran, are increasingly becoming a costly luxury in the country.
Producers say cuts in government subsidies and increased taxes have pushed prices as high as US$9 for a dozen.
Eggs, once seen as an affordable source of nutrition in Iran, are increasingly becoming a costly luxury in the country.
Producers say cuts in government subsidies and increased taxes have pushed prices as high as US$9 for a dozen.
