Confessions of a Farsiholic

The first time I was fined for saying “Farsi” instead of “Persian” I didn’t fight the ticket because back then the action was all about French. French fries had become “Freedom” fries, ruining a flavorful shortcut to khoresh-e-gheimeh. Flag wavers claimed fried potatoes sliced lengthwise should never have been called French fries in the first place. There were “chips” to go with fried fish in England as early as 1864. Surely the US adopting fries in the 1930s, should have named this calorie bomb after her freedom-loving ally, and not after folks who would leave Iraqis in peace.

The Francophile in me worried that the logic of Iran experts who said the term “Farsi” broke ties with prestigious Persia, could also apply to French culture. I was nervous that ‘s work on hereditary caste societies.

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